Hilton’s, a leading brand since 1946, specializes in offering the best quality oysters nationally.  For over 70 years, consumers and operators have come to expect premium oysters in a variety of sizes.  Available in the self-serve seafood section and on many menus, Hilton’s offers consistent quality year after year.

Our oysters are still opened the old fashioned way – by hand with brute force, leverage and a little finesse. After shucking, we thoroughly wash our oysters – not once, not twice, but three times! Our experienced team sorts the oysters by size, quality and wholesomeness. Their trained eyes select only the finest oysters to proudly bear the name Hilton’s.

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